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Last updated : 01-04-2024
Pedda Rasalu Largest mango - Premium quality
Pedda Rasalu mangoes are world largest mangoes. Each mango weights as much as 3 kg. Pedda Rasalu mangoes are generally medium to large in size. They exhibit an elongated oval shape, making them visually appealing. Pedda Rasalu mangoes are specially used for raw pickle green
They are very juicy and sweet. They are not only delicious but also loaded with full of nutrients and vitamins like vitamin A, vitamin C. It's essential for skin,hair and eyes. Pedda rasalu mango is lemon yellow colour when its ripe.
Pedda Rasalu mangoes cultivation season and other name
Pedda Rasalu mangoes, also known as Rasalu, are a popular variety of juicy mangoes from Andhra Pradesh, India.
Pedda Rasalu mangoes are cultivated in June to July in low rainfall areas and October to November in high rainfall areas.Small (Chinna) Rasalu, Large (Peda) Rasalu and Sweet (Cheruku) Rasalu are rasalu varieties.
Characteristics of mango
Pedda Rasalu mangoes are very juicy and have an aromatic in nature with a fibrous pulp.
The Pedda Rasalu mango is big in size and has a sweet and tangy taste. The exceptional taste and aroma of Pedda Rasalu make them perfect for eating fresh. Their sweet and aromatic flesh is a treat for the senses, offering a burst of tropical delight with every bite.Pedda Rasalu can be used to create delicious mango desserts.
Whether it’s mango ice cream, mango pudding, or mango sorbet, their sweetness enhances any sweet treat.While they are delightful on their own, Pedda Rasalu can also be used in cooking. Their juicy and aromatic pulp adds flavor to curries, chutneys, and other savory dishes.These mangoes are ideal for making fruit juices and smoothies. Their unique flavor adds a refreshing twist to your favorite beverages.
Whether it’s mango ice cream, mango pudding, or mango sorbet, their sweetness enhances any sweet treat.While they are delightful on their own, Pedda Rasalu can also be used in cooking. Their juicy and aromatic pulp adds flavor to curries, chutneys, and other savory dishes.These mangoes are ideal for making fruit juices and smoothies. Their unique flavor adds a refreshing twist to your favorite beverages.
Pedda Rasalu mango shape
Pedda Rasalu Mango are medium to large and have an elongated oval in shape.
Pedda Rasalu mango Weight
The weight of one Pedda Rasalu mango is 3kg. That’s quite a hefty mango.The fruit size of Pedda Rasalu mangoes can vary, with some weighing around 500 grams to 1 kilogram.
Storage and shelf life
We can store mangoes in the fridge seven to fourteen days and the shelf life is 4to 5 days in ripen stage.
Pedda Rasalu Mango vs Alphonso
Alphonso mango is the king of mangoes.it is the most popular mango variety in India. Kesar is the balanced sweetness. Peddu rasalu mango is the world largest mango. Peddu rasalu taste is sweet and tangy taste.
Benefits of Pedda Rasalu mango
They are rich in Vitamins A and C. They are essential for healthy hair, and eyes. Improve the Skin Health. Boost the immune system. They improve the eye site and heart health.
How to naturally ripen the mango
Buy the mango put into the bucket of rice and soak the mango into the bucket. Within overnight the mango will ripe naturally.
Pedda rasalu mango price and how to buy online
The best price of one kg Pedda rasalu mango in online starts from 100 depends on the seasons harvest and yield the fruit quality. To shop pedda rasalu, cherku rasalu mango online from farmers please followith salemmango farmers portal get delivered online.
Choose salemmango naturally ripened mango over chemically treated in market because naturally ripened mangoes are best and tasty as well as healthy.